Local Unfiltered microbrewery with craft beer in Emporia, Kansas

Brunch Menu

May 2019
Served on Sundays
11:00 am to 2:00 pm

Sunday Drink Specials:

Bloody Marys 5

Bloody Mary Feast 8

Mimosas 3

Chef’s Specialties:

Brunch Style Scotch Eggs 7
Hard boiled eggs wrapped with smashed potatoes, bacon, and cheddar cheese then breaded and fried. Served with an avocado yogurt dipping sauce.

Brunch Poutine 7
House seasoned French fries topped with scrambled eggs, sausage gravy, bacon, and shredded cheddar cheese. Garnished with green onion.

Radius Juevos Rancheros 6
Chorizo sausage, black bean hummus, fresh avocado, cotija cheese, red chile sauce, house made pico de gallo, and a fried egg atop crispy corn tortillas. Presented with fresh lime.

Breakfast Pizza 6/13
Fanestil bacon, sausage, scrambled eggs, fire roasted red peppers, and shredded mozzarella with maple syrup on an Alfredo sauced crust.
Available in 6 inch or 12 inch.

A la Carte:

Bacon 2

Smoked Sausage 3

Cheesy Scrambled Eggs 3

Biscuit and Gravy 3
A split biscuit served with house made sausage gravy. Garnished with green onion.
Double Order 5

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