Local Unfiltered microbrewery with craft beer in Emporia, Kansas

Brunch Menu

November 2017
Served on Sundays
11:00 am to 2:00 pm

Drink Specials:
(All Day)

Bloody Marys 5

Bloody Mary Feast 8

Mimosas 3

Chef’s Specialties:

Radius Huevos Rancheros 6
Chorizo sausage, refried black beans, and two over easy eggs with salsa verde on a crispy corn tortilla. Finished with fresh cilantro, fresh avocado, and Mozzarella cheese.

Radius Pastrami Hash 7
Fried potatoes with sautéed onions, garlic, and cubed pastrami topped with a fried egg. Finished with a fire roasted red bell pepper sour cream drizzle and fresh chives.

Breakfast Pizza 13
Fanestil bacon, sausage, scrambled eggs, fire roasted red peppers, and shredded mozzarella with maple syrup on an Alfredo sauced crust.

A la Carte:

Bacon 2

Smoked Sausage 3

Cheesy Scrambled Eggs 3

Biscuit and Gravy 3
A split biscuit served with house made sausage gravy. Garnished with green onion.
Double Order 5

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