Local Unfiltered microbrewery with craft beer in Emporia, Kansas

Brunch Menu

March 2018
Served on Sundays
11:00 am to 2:00 pm

Drink Specials:
(All Day)

Bloody Marys 5

Bloody Mary Feast 8

Mimosas 3

Chef’s Specialties:

Radius Huevos Rancheros 6
Chorizo sausage, black bean hummus, and sunny side up eggs with salsa verde on a crispy corn tortilla. Finished with fresh avocado and feta cheese.

Radius Pastrami Hash 7
Fried potatoes with sautéed onions, garlic, and pastrami topped with a fried egg. Finished with a Tapatio sour cream drizzle and fresh cilantro.

Biscuit and Gravy Pizza 13
Canadian bacon, shredded mozzarella, and Radius biscuit bites on a sausage gravy sauced crust. Finished with a maple syrup sour cream drizzle.

A la Carte:

Bacon 2

Smoked Sausage 3

Cheesy Scrambled Eggs 3

Biscuit and Gravy 3
A split biscuit served with house made sausage gravy. Garnished with green onion.
Double Order 5

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