Local Unfiltered microbrewery with craft beer in Emporia, Kansas

Chef’s Menu

September 19 – 25, 2023
Begins at 5:00 p.m. nightly.

Bacon Cheeseburger Dip 7
Bacon, ground beef, cheddar cheese, and pickles in a creamy, house made dip. Served chilled with water crackers and garnished with tomato jam and green onion.

Beef Stroganoff 16
Chunks of Low 5 and peppercorn braised beef and sliced mushrooms in a rich cream sauce served over penne. Garnished with fresh parsley and sour cream and started with a house salad.*

Pot Roast and Portabella Pizza 15
Pot roast, mashed potatoes, and portabella mushrooms with shredded mozzarella on a brown gravy sauced crust.

Entrée

Mahi Mahi 17
Grilled 6 oz. filet presented with pineapple chipotle gastrique and served with mashed potatoes and roasted zucchini.

Desserts
Gluten Free Brownie a la Mode 5
Beer Infused Crème Brulee 5
House Made Cobbler a la Mode 6
S’Mores Dessert Pizza 6/11
Cheesecake 7

*Dressing Choices: ranch, blue cheese, lemon cucumber vinaigrette, avocado vinaigrette, strawberry champagne vinaigrette, balsamic vinaigrette.

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